Chives Chef’s Table

Want a unique dining experience not found anywhere else in the Green Bay area?  The chef’s table has become our most requested table!  The table, seating a minimum of 6 guests & a maximum of 8 guests provides a first hand view of the activity in a world-class restaurant kitchen.

Surrounded by our custom-designed kitchen you will be served a special menu by Head Chef, Abraham LaCroix. The menu will include 6 courses for $100 per person and can be reserved by calling Chives Restaurant at (920) 434-6441. Payment is required upon booking the Chefs Table. Enjoy a six course meal with wine, perfectly paired by Chives Sommelier, Kaitlyn Carpenedo for $200 per person.

Please phone at least 1 week in advance to make a reservation for this popular table. Chefs Tables only offered Thursday, Friday, & Saturday Evenings.